|Tuesday||11:30 - 15:00 | 18:30 - 22:00|
|Wednesday||11:30 - 15:00 | 18:30 - 22:00|
|Thursday||11:30 - 15:00 | 18:30 - 22:00|
|Friday||11:30 - 15:00 | 18:30 - 23:00|
|Saturday||11:30 - 23:00|
|Sunday||11:30 - 22:00|
|Monday||11:30 - 15:00 | 18:30 - 22:00|
Do you want to enjoy fresh fish or mussels all year round? Come to Angoulème Gond Pontouvre and discover Léon's cuisine!
In addition to the usual mussels and French fries that have made Léon a legend, there are delicate and creative recipes based on fish and shellfish. You'll find fried seafood, sole meunière, cod steak, fish & chips, fish tartars, crab mimosa, ceviche, papillotes and colorful gourmet salads...
To discover all the recipes, come to your Léon Angoulème Gond Pontouvre brasserie. The menu, in addition to showing changes, has benefited from a total redesign. More attractive, more lively and resolutely up to date, it will make you long for more.
A history of quality since the 19th century
Since its inception in Brussels in 1883, the Léon brand has had one thing in mind: cooking quality dishes made with fresh products. Our brasseries are perfectly in line with this heritage and will never cease to delight you.
A good time in a Léon brasserie in Angoulème Gond Pontouvre also depends on the quality of the service and the welcome. With family, friends or just the two of you, take advantage of the friendly and dynamic atmosphere to savor gourmet dishes.
See you soon in your Léon brasserie!