|Thursday||11:30 - 15:00 | 18:30 - 22:30|
|Friday||11:30 - 15:00 | 18:30 - 23:00|
|Saturday||11:30 - 23:00|
|Sunday||11:30 - 22:30|
|Monday||11:30 - 15:00 | 18:30 - 22:30|
|Tuesday||11:30 - 15:00 | 18:30 - 22:30|
|Wednesday||11:30 - 15:00 | 18:30 - 22:30|
You want to enjoy fresh fish or mussels all year long? Come to Besancon and discover Léon's cuisine!
In addition to the classic mussels and French fries that have made the restaurant famous, we offer excellent and innovative recipes based on fish and shellfish. You can try fried seafood, sole meunière, cod steak, fish & chips, fish tartars, crab mimosa, ceviche, papillotes and colorful gourmet salads...
To discover all the recipes, come to your Léon Besancon brasserie. In addition to innovations, the menu has been redesigned. More pleasant, more sparkling and up to date, it will make you salivate.
A history of flavors for two centuries
Since its creation in Brussels in 1883, Léon has had one ambition: to intoxicate you with quality dishes prepared with fresh products. The Léon brasseries are perfectly in line with this heritage and will never cease to delight your taste buds.
A good time in a Léon brasserie in Besancon also depends on the welcome and quality of service. With family, friends or just the two of you, enjoy a friendly and dynamic atmosphere to savor your gourmet dishes.
See you soon in your Léon brasserie!