|Tuesday||11:30 - 15:00 | 18:30 - 22:30|
|Wednesday||11:30 - 15:00 | 18:30 - 22:30|
|Thursday||11:30 - 15:00 | 18:30 - 22:30|
|Friday||11:30 - 15:00 | 18:30 - 23:00|
|Saturday||11:30 - 23:00|
|Sunday||11:30 - 22:30|
|Monday||11:30 - 15:00 | 18:30 - 22:30|
You want to enjoy fresh fish or mussels all year long? Come to Eragny and discover Léon's cuisine!
Intoxicating and innovative recipes based on fish and shellfish such as fried seafood, sole meunière, cod steak, fish & chips, fish tartars, crab mimosa eggs, ceviches, papillotes and colorful gourmet salads are added to the usual mussels and French fries that have made Léon's reputation.
To discover all the recipes, come to your Léon Eragny brasserie. In addition to innovations, the menu has been given a visual makeover. More attractive, more sparkling and definitely up to date, it will not fail to make you salivate.
A history of flavors since 1883
Following its creation in the Belgian capital in 1883, the Léon brand has one thing in mind: cooking quality dishes made with resolutely fresh products. Our brasseries are perfectly in line with this history and will continue to delight you as they have always done.
A good time in a Léon brasserie in Eragny also depends on the quality of the service and the welcome. With family, friends or just the two of you, enjoy a friendly and dynamic atmosphere to savor your gourmet dishes.
See you soon in your Léon brasserie!